Matanho Mashanu: Yese Burger + Fries Yakakwana Ovhheni Reheating

Burger rakasara rakachengetwa mufriji kwehusiku kana zuva rimwe rinogona kudzoreredzwa rese, pasina kuivaka uyezve kudziyawo bundu zvakasiyana.
Matanho Mashanu: Yese Burger + Fries Yakakwana Ovhheni Reheating

Dzorerazve Iyo Yese Burger MuOvheni Pasina Kunaka Kurasikirwa

Burger rakasara rakachengetwa mufriji kwehusiku kana zuva rimwe rinogona kudzoreredzwa rese, pasina kuivaka uyezve kudziyawo bundu zvakasiyana.

Kunyange vazhinji sei-tos vakatenderedza vachikuudza iwe kuti udzorezve bundu kunze kwemabhanzi, uye kuti uite mamwe mabasa akaomesesa, zvinogona kuve nyore kupfuura izvo - uye zvinoda padhuze nekushomeka kwekudya, chero munhu anogona kuzviita!

Saka, zvinoitika sei? Kuzvipeta, iyo yose burger inogona kudziiswazve muchoto patembiricha yakadzika kwazvo yakaputirwa nealuminium pepi, 70 ° C / 160 ° F kwemaminitsi angangoita makumi maviri neshanu kuti udziyire pamoyo weburger, iine maminetsi mashoma ekupisa kupisa magumo ekupedzisa kuchipa iyo inodziya manzwiro mumaoko ako.

Uye fries? Vanogona zvakare kuve vakanaka senge nyowani nekungodziisa pani nechinguva chidiki chemafuta emuorivhi, uye zvichikurudzira nguva dzose kuona kuti havatsve.

Ngatione mune zvakadzama kuti zvinoshanda sei!

1. Usagadzirise burger yako yasara!

Kutanga neyako yose burger yasara iyo yanga yakachengetwa mufriji (kana ikagara pakatafura yetafura kwemaawa akati wandei, zvingangodaro zvisina kumira zvakanaka), ingoitora izere - hapana kuvaka kunodiwa.

2. Putira burger yakazara mualuminium pepi

Ipapo, chingoputira mualuminium peta iyo yose burger apo ovhiri iri kudziya kusvika 70 ° C / 160 ° F.

3. Yese yakasara burger yakakwana yekudzoreredza muchoto pa70 ° C / 160 ° F.

Kana ovhiri ichidziya, ingoisa yako yose burger muchoto uye gadzira timer kwemaminetsi makumi maviri neshanu, zvinoenderana neyako chaiyo burger kuumbika uye paovheni yako: iyo inowedzera iyo burger, iyo nguva yakawanda iyo ichada kudziisa iyo mwoyo.

4. Leftover french fries yakakwana yekudzorerazve mupani

Anenge maminetsi gumi padhuze nekuguma kweburger achidzokororazve, pisa kupisa kwemafuta emuorivhi pani, tora mafirati ako asara, woaisa kupisa pani. Kurudzira kazhinji sezvinobvira kuti uve nechokwadi chekuti havazopisa uye chete vanowana yakanaka crips.

5. Kurumidza burger kudzorerazve pa180 ° C.

Pakupera kwetimer yako, siya burger yako yese yasara muchoto uye ipe iyo maminetsi matatu kupisa patembiricha yakakwira, kuti uipe yakanaka inodziya yedhijitari.

6. Nakidzwa neyakagadzirwazve burger yakasara nefry

Zvese zvinhu zvinofanirwa kunge zvakagadzirira panguva imwe chete, ingozvidzosera mumudziyo wepakutanga, uye unakirwe neako anodziya masara akadzokorodza burger uye fries, nekuravira padyo padyo neiyo yekutanga!

Mibvunzo Inowanzo Bvunzwa

Maitiro Ekudzokorora Burger Inguva yakareba nekukurumidza?
Burger yevasare rinogona kudzokororwa muvheni pakudziya kwakadzika, 70 ° C / 160 ° C / 160 ° F, kwemaminitsi makumi maviri nemashanu ekupisa kuburikidza neyekupisa, nekupisa kwakadzika kwemaminitsi mashoma Zvipise zvakakwana.

Yakakwana yasara yakazara burger ovhoni ichidziya zvakare nefry


Michel Pinson
Nezvemunyori - Michel Pinson




Comments (0)

Siya mhinduro