Start by cooking your bag of quick rice, which usually means putting one bag per person in bowling water, and covering for around 1個個個個5 minutes the bags in the boiling water. Once done, drain the rice and leave it on the side to cool down.
Start by cooking your bag of quick rice, which usually means putting one bag per person in bowling water, and covering for around 1個個個個5 minutes the bags in the boiling water. Once done, drain the rice and leave it on the side to cool down....